Coastal Pinot Noir
from Santa Lucia Highlands

Fresh, balanced, and sustainably made—built for the table

 
At a Glance
Santa Lucia Highlands • 100% Pinot Noir • 14.1% ABV
6 months French oak • SIP Certified vineyards
 
Overview
The 2024 Santa Lucia Highlands Pinot Noir reflects a long, cool growing season shaped by Monterey Bay winds and fog, allowing for slow ripening and natural balance.
Sourced from sustainably farmed vineyards and crafted with a clean, focused approach, this wine highlights pure fruit and coastal character.
 
Tasting Notes

• Cherry, raspberry and fresh dark fruit
• Subtle notes of violet, clove and soft spice
• Hints of mushroom and black tea
• Silky texture with bright acidity and soft tannins
• Long, balanced finish

Vineyard & Sourcing
Sourced from the Santa Lucia Highlands, where elevation, wind, and Monterey Bay influence extend the growing season and enhance freshness, structure, and aromatic complexity.
Farmed by Steve McIntyre of Monterey Pacific using SIP Certified sustainable practices.
 
Winemaking
Crafted with a clean, focused approach to highlight the character of the fruit and site, with an emphasis on balance, freshness, and varietal expression.

Food Pairing
Pairs well with roasted poultry, salmon, mushroom dishes and lighter meat preparations.